[How to make three silk egg rolls]_The common practice of three silk egg rolls _Three silk egg rolls Daquan_How to make three silk egg rolls

[How to make three silk egg rolls]_The common practice of three silk egg rolls _Three silk egg rolls Daquan_How to make three silk egg rolls

Vegetarian dishes can also make a very good feeling, because the three-line egg rice roll is a highly anticipated recipe. Garlic is an essential seasoning. During the process, salt, olive oil and vinegar are added.This vegetarian dish is more suitable for summer and helps appetizers stimulate appetite.

1. Prepare all ingredients.

2, the eggs are broken, add milk and mix well.

Add glutinous rice flour and stir well.

3. Pass the adjusted egg liquid through the sieve, it will be more smooth and supple.

4. Peel potatoes, carrots and cucumbers and cut them into shreds.

5. Soak the cut potato shreds in water to remove starch.

6. Heat the oil in the pan, fry the carrots for a while, stir in the potatoes, add the cucumbers and stir well, season with salt.

7. Apply a thin layer of oil to the non-stick pan, pour an appropriate amount of egg paste and rotate the pot. The small fire spreads into a round egg cake. Once it is solidified, turn it over.

8. Spread the quiche, and add the fried three wires in the middle.

9. Fold both sides of the egg roll first, then roll up the egg roll from bottom to top.

10, cut into sections and plate, decorated with cucumber shavings.

Many people now suffer from gastrointestinal diseases due to improper diet. The method of three-line egg rice rolls is simple and can also have a certain conditioning effect on gastrointestinal diseases.